We enjoyed getting this recipe from Shauna Oakland because it captures some of our favorite flavors to create a savory entrée for the summer. Thanks again to all of the customers who sent us their recipes. We’ll continue to post recipes here. We welcome your comments.
Pan Fried Chicken
1 cup flour
3 tsp Olde Westport Spice Garlic
1 tbsp Olive Oil
1lb boneless skinless chicken.
Mix flour and Garlic
Heat oil in pan
Toss chicken in bag with flour/garlic, shake off excess.
Cook 5 min each side on med/high heat.
We pretty much use the garlic spice for everything that calls for salt/pepper!!
Olde Westport Spice's blog 